Folk Remedies for Improving Your Life Using Only Calories in Strawberries

Strawberries are a delicious fruit, and are popular the world over. All that sweetness comes with calories though. So how many calories in strawberries? This article will show you how many calories are in a strawberry, and also the protein and fat amounts.

The table below shows the calories in strawberries. If you want to know how many calories in a strawberry, you will need to weigh the strawberry and compare the weight to the table we have below.

Strawberry Type Calories Fats Fiber Protein Serving Size
Fresh Strawberries 46 5g 1.4g 1 cup
Fresh Strawberries 32 3g 1g 100g

Calories in Strawberries

As you can see from the table above, the calories in strawberries are actually not that high. In fact, the calories in strawberries are about the same as the calories in an orange (by weight), and much less than how many calories in grapes.

Strawberries also have other vitamins and minerals, most notably Potassium, Vitamin A, and Vitamin C. Strawberries also contain flavonoids, which are very beneficial from a health perspective. This tremendously versatile fruit can be used in cooking, or eaten raw as a delicious and healthy snack.

How many calories in a Strawberry?

How many calories in a strawberry will change based on the size of the strawberry itself. If the exact number of calories is important (such as when you are on a calorie restrictive diet), then it’s best to weight the fruit first.

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Another factor that affects the calories in strawberries is how they are prepared. Raw strawberries tend to be the lowest in calories, but once they are included in a dessert dish the calories in the strawberries can escalate significantly. Dishes like Strawberry Shortcake, Strawberry Ice cream, and Strawberry Yoghurt all have extra ingredients that can push the calories in strawberries way up. This isn’t a problem by itself, but with some of the more complicated strawberry dishes it can be difficult to find out the exact number of calories.

Even though strawberries are often eaten fresh, there are many products available from the supermarket that contain strawberries, although these usually have added sugar, which increases the amount of calories in the strawberries. Strawberries are able to be frozen, used for preserves, and even dried for use in cereals. Most commercially available strawberry products are dairy based however, such as strawberry-flavoured ice cream and strawberry milkshakes.

Even though strawberries are healthy and nutritious, it’s still good to take into account the calories you consume when you have them. Decide for yourself “How many calories should I eat a day?”, and then factor strawberries into your eating routine. After all, strawberries are delicious, and fresh fruit should form a part of anyone’s eating plan or weight loss diet.

  • Strawberries aren’t for everyone though, as some people with strawberry allergies can experience an anaphylactoid reaction when they eat strawberries.

How Many Vitamins and Calories in Strawberries

There are plenty of vitamins in strawberries. The table below shows how much vitamins there are in just 1 cup of strawberries:

  • Vitamin A – 17 IU
  • Vitamin B1 (thiamine) – 0.035 mg
  • Vitamin B2 (riboflavin) – 0.032 mg
  • Niacin – 0.556 mg
  • Folate – 35 mcg
  • Pantothenic Acid – 0.18 mg
  • Vitamin B6 – 0.068 mg
  • Vitamin C – 84.7 mg
  • Vitamin E – 0.42 mg
  • Vitamin K – 3.2 mcg
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How Many Minerals in Strawberries

Strawberries also contain minerals such as Potassium and Calcium, the largest quantities of which are listed here (these figures are for one cup of raw, fresh strawberries):

  • Potassium – 220 mg
  • Phosphorus – 35 mg
  • Magnesium – 19 mg
  • Calcium – 23 mg
  • Sodium – 1 mg
  • Iron – 0.59 mg
  • Selenium 0.6 mcg
  • Manganese – 0.556 mg
  • Copper – 0.069 mg
  • Zinc – 0.2 mg

Strawberries are a fantastic and healthy fruit, full of vitamins and minerals. They are also great when you feel like nibbling on something sweet, but don’t want to consume a lot of refined sugars or fats, such as from soda, candy, or chocolate.

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